The Hot Sheet
Come in and check out our bomber program!
We have over 20 select specialty bottles in addition to our extensive draft list.
Join us Thursday evening’s while we serve our featured bomber of the week by the glass.
See you soon beer lovers!!
On TapUP NEXT
Prost Pils Tapped on: December 10
This is a northern German staple and our flagship beer. This is a crisp, pale and dry interpretation of the style. Well hopped with noble German varieties and a special strain of yeast from a German monastery. Prost Pils is pale gold in color and capped with a thick, brilliantly white, dense collar of foam. With the first sip spicy hop flavors come to the forefront. As the hop begins to fade, the wonderfully soft imported pilsner malt is revealed. The finish, with its herbal, pleasantly lingering hop note balanced by a rich malt counterpoint, demands another taste.
Denver, CO 5.2% ABV Prost Brewing Co,
Ska Hoperation Ivy #23 Tapped on: December 09
Local series, local ingredients. A hop bombshell made with fresh hops from High Wire Hops in Paonia, CO and malt from the Colorado Malting Co in Alamosa, CO.
Durango, CO 7% ABV Ska Brewing Company
Avery Ellie’s Brown Tapped on: December 08
This beautiful, deep russet brew has the sweet and somewhat nutty character of Adam Avery’s late (1992-2002) Chocolate Lab, for which it is named. Crystal and chocolate malts give this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability that’s second to none, just like Ellie!
Boulder, CO 5.5% ABV Avery Brewing
Odell Easy Street Wheat Tapped on: December 08
The beer is light in body and mild on hopping, but is not wimpy in taste. The yeast we leave in adds a delicate floral and citrus flavor and enhances the beer’s mouthfeel.
Ft. Collins, CO 4.6% ABV Odell Brewing Co.
Speakeasy Scarface Imperial Stout Tapped on: December 04
Speakeasy Ales and Lagers is happy to introduce Scarface Imperial Stout. A complicated brew – behind its fiercely black exterior is a mélange of subtly different roasted malt flavors that add nuance and depth to a style of beer that is too often heavy and one dimensional. To add a bit of roundness to the flavor we diverted about 20% of the brew into our Heaven Hill bourbon barrels, one of which we topped up with cacao nibs from our friends at local San Francisco organic chocolate makers, TCHO, for a period of oak-aging before blending it back into the primary batch.This is a special beer that reveals a little something different about itself every sip. Malts: American 2-row, Belgian Dark Caramel, French Coffee Malt, Chilean Black Malt and English Roasted Barley Hops: Columbus Alcohol by Volume: 9.5% 70 IBUs
San Francisco, CA 9.5% ABV Speakeasy Brewing
Speakeasy Betrayal Tapped on: December 04
Deceiving, double-crossing, and treacherous, Betrayal strikes a chord in the deepest shade of red. At first glance, she’s sweet and seductive, yet at the last sharp enough to curl your tongue. The allure of her dazzling caramel sweetness and scintillating aromatic hops is enchanting.
2011 Vintage: 8.2% abv
San Francisco, CA 10.2% ABV Speakeasy Brewing
Speakeasy Butchertown Black Ale Tapped on: December 04
Butchertown Black Ale celebrates our 14th year by bringing back the long forgotten neighborhood of San Francisco where our brewery stands today. The nearby creek was once the home to over 16 slaughterhouses and was a thriving neighborhood till shipbuilding took over the waterfront in the 1930’s run up to WWII. The beer is a play on the senses: black as night, but with a deceivingly lighter body than the color would indicate and a dry-hopping regiment more akin to an IPA than a stout or porter.
San Francisco, CA 8.2% ABV Speakeasy Brewing
SpeakeasyTallulah XPA (Extra Pale Ale) Tapped on: December 04
Tallulah mesmerizes with tropical fruit aromas and a radiant golden glow. This show-stopper is dry-hopped with Calypso and El Dorado hops and will leave you begging for an encore.
San Francisco, CA 5.6% ABV Speakeasy Brewing
Speakeasy Scarletts Red Rye Ale Tapped on: December 04
Scarlett Red Rye Ale captivates with an act that ranges from sweet hop highs to spicy rye tones. Sacrlett hits the notes that will set your heart on fire.
San Francisco, CA 5.5% ABV Speakeasy Brewing
Speakeasy Prohibition Sweet Biscuit Amber Ale Tapped on: December 04
An instant favorite for all those who have had the pleasure to sample this brew. This malty brew overwhelms the the drinker with a sweet flavor, but goes down smooth.
San Francisco, CA 7 %ABV Speakeasy Brewing
Victory West End Stout Tapped on: November 28
The most refreshing dark beer you could ever imagine this side of Dublin! Low alcohol and roasted barley keep it clean and flavorful. The subtle earthiness of European hops harmonize with the roasted barley to offer a whiff of peat. Served with the classic nitrogen pour, the West End Stout delivers an impressive head and silken body of a classic stout.
Downingtown, PA 3.9% ABV Victory Brewing Company
Bear Republic Crazy Ivan Tapped on: November 24
This copper colored American IPA took a wild left turn when we fermented it with our favorite Trappist ale yeast. Charged with hops, followed closely by a clove and pepper Belgian yeast character.
Healdsburg, CA 6.9% ABV Bear Republic Brewing Company
Lagunitas Lil’ Sumpin’ Wild Ale Tapped on: November 23
Another Big Sister of the Little Sumpin’ Sumpin’ Ale…. Loads of Malted Wheat for a Curious Malt Foundation and a Light Color, But Our Belgian Yeast Leaves a Huge Flavor and Complexishness.
Petaluma, CA 8.85% ABV Lagunitas Brewing
Crazy Mountain Sticky Fingers Pale Ale Tapped on: November 23
Fresh Hopped American Pale Ale
Edwards, CO 5.6% ABV Crazy Mountain Brewing Company
Shorts 45 Minnow Tapped on: November 15
An American Wheat Ale brewed with Calypso hops.
Bellaire, MI 5.2% ABV Shorts Brewing Co
Bavik Petrus Aged Pale Tapped on: November 15
Our Petrus Aged Pale is an undiluted old beer. “This beer is made only with pale malts, and is unblended. It has 24-30 months in wood, and emerges with an oaky aroma; hints of sherry (a Palo Cortado nuttiness?) and fruit, among a depth of flavors; the classic sourness in the finish; and an intentionally low carbonation” (World Class Beverages). Developed from Petrus Oud Bruin; a paler version of a traditional local style.
Belgium 7.3% ABV Brewery Bavik
Brouwerij Van Steenberge Piraat Tapped on: November 07
Double Amount of Hops + Malt + Centuries old yeast= One of the best beers on earth. 2012 GOLD Medal Winner at The World Beer Cup!
Ertvelde, Belgium 10.5% ABV Brouwerij Van Steenberge
Brouwerij Van Steenberge Gulden Draak Tapped on: October 27
Gulden Draak is a dark brown Triple Ale, which makes it an exception among the Belgian Triples. The second fermentation offers the nice creamy head, the full body and all the vitamins of the centuries old brewers yeast. It is a “thick” beer, that you can actually “eat” to adventure the complex taste. Gulden Draak balances a natural malt toffee-like sweetness with a mellow happiness and some hoppy accents. The aroma is round, sweet and reveals the 10.5 alcohol by volume.
Ertvelde, Belgium 10.5% ABV Brouwerij Van Steenberge
Ommegang Scythe & Sickle Tapped on: November 02
Scythe and Sickle is Ommegang’s foray into honoring the harvest season. Using barley, oats, wheat, and rye, we’ve brought the mood of fall to life with vibrant and flavorful passion.
Farming is about precision, timing and care. At Ommegang we place the same emphasis a farmer has for his crops into the creation of our beers. Scythe and Sickle is a testament to the craft and care of farming, from which our farmstead-brewed beers benefit greatly.
Brewed with balance in mind, Scythe & Sickle reveals a smooth and creamy mouthfeel with light toastiness and gentle sweetness. Bright amber in color from the mixed malts, the beer is balanced with delicate hopping to counter rather than overpower the malt profile.
Cooperstown, NY 5.8% ABV Brewery Ommegang
Up NextON TAP
- Avery The Czar Imperial Stout
- Elysian Bifrost Winter Ale
- Dogfish Head Hellhound On My Ale
- Dogfish Head Raison D’Etre
- Clown Shoes Genghis Pecan Pie Porter
- Full Sail Session Premium American Lager
- Deschutes River Ale
- River North Whiskey Barrel Aged J. Marie Saison
- Elysian Oddland Series #01: Peppercorn Saison
- Sanitas Bird of Prey Double IPA
- Nectar Ales Humboldt Brown Hemp Ale
- Stone Double Bastard 2013
- Dogfish Head Immortal Ale
- Dogfish Head Bitches Brew
- Dogfish Head Punkin Ale
- Stone IPA
- Dogfish Head Olde School Barleywine
- Great Divide Peach Grand Cru
- Bear Republic Double Aught
- Bear Republic Cafe Racer
- Bear Republic Cher Ami
- Evil Twin Ron & The Beast Ryan
- New Belgium La Folie
- Firestone Walker Walker’s Reserve Porter
- Bristol Compass IPA on Nitro Tap